Leutschauer Paprika


4″┬ápots only

This variety is originally from Leutschau, Slovakia. It was brought to Matufred, Hungary in the early 1800's where it is popular today. A medium+ heat Paprika that is thin walled and used for drying into a premium paprika powder. They can also be stuffed or made into a mild sauce. Just over 2 feet tall, very productive. 80 days. Open-pollinated.